Peg Herring, Mystery Author

Last post was about getting the rights to the Simon & Elizabeth series back and re-releasing them with new covers. I went one step farther in the last week and put all four books into one e-book. Better price. All four adventures in one place. Still the same lovable Simon and unstoppable Elizabeth. To quote Publishers' Weekly, "...this historical series shines." Links: Amazon   or Everybody Else

My first successful series was the Simon & Elizabeth Mysteries with Five Star Publishing. Going on the "write what you know" advice new writers get, I focused on Elizabeth I of England, one of my favorite historical characters. She had so much going against her as she grew up--I mean, how many girls can say their father had their mother beheaded? In the last decade or so, some authors have (very successfully) attacked Anne Boleyn's character, making her seem like Satan's First Date. I'm afraid that's more drama than historical accuracy, but we all interpret history to suit our own thinking...and some knowingly twist it to make a salacious story. I won't argue the right and wrong of that, since Shakespeare did a lot of the same things to make his stories work. It's just sad to me that those who read only fiction might believe it. Anyway, my series focuses on Anne's daughter Elizabeth, and she's a very sympathetic character. In Her Maje

My first published books were with Five Star Publishing, which went out of the mystery business a while back. They were very good to me, but my Simon & Elizabeth Mystery series is now mine again. When an author gets her rights back, it means she can do what she likes with books that were once under someone else's control. It also means that she has to re-do everything: covers, formatting, setup, and publishing. Amazon and Draft2Digital make this less painless, but that doesn't mean it's easy. Still, there are advantages for me and for my readers. First, I get more of the profits. That might not matter to you, but the man in my life approves! Second , I can release the books in paperback. Over the years people mentioned that hardcovers, though nice, are expensive, and I agree. I just didn't have any say in the matter. Third , prices are better. Because I'm doing this as an indie, I set the price for both paperback and e-books. (Haven't looked into audio

Your Royal Majesty Queen Elizabeth (and, by your grace, 'Highness' between us two), I was honored to receive your missive at this Christmastide, and humbled by your care for a mere subject of your great and prosperous realm. That you take interest in my life here on the outskirts of London is a source of pride to me, and I recall each single time we have met over these many year with great joy. You speak of growing old, but if I may respectfully disagree, Gloriana cannot age. You are our nation's shining light, and when light fades, the world grows dark. You spoke of holiday preparations at Greenwich, and though I have not been there, I think I can picture the stonework hung with greenery and the many candles lit for evening festivities. Things are simpler here, but since you asked, I will tell you of our preparations. My son Henry cut some holly to put over the doors, and my wife tied it with red ribbon. Its bright green leaves and red berries add a festive air

My old friend Simon, I have thought of you often in recent days. It has been some years since we last met and I sent you off to Scotland. I am certain you have grown ancient, for I myself am old. It came to my mind to write to you of my days in Christmastide. Perhaps you will in turn tell me of yours. We are keeping Christmas now, since it is December 24th. The next twelve days will be busy ones, with parties each day until the last and largest one on Twelfth Night. Much of it is silliness, with men dressing as women and women as men. There is also gambling, which some abhor, but I believe life must offer good times to balance the bad ones we cannot avoid. I have ordered the cooks to spare no expense in feeding the household, so we shall dine on meats of all kinds, marchpanes, pies, custards, frumenty, plum porridge, and much else. I look forward to the Christmas pie of neat's tongue, eggs, sugar, lemon, orange peel, and spices. As I told you when last we met, s